From Chole bhature of Dehli to Dosa of South, From Rosogolla of From Lassi of Punjab Bengal to Dhokla of Gujarat, to Biryani of Hyderabad, From Vada pav of Mumbai to Puchka of Kolkata, From Dal bati churma of Rajasthan to Litti chokha of Bihar, India is all about mouth watering cuisines.
No wonder why Indian cuisine always tops the foodies list worldwide.And these are not just food but the emotions of people. Visit us or order online and experience Maa ke haath ka swaad! ❤
| Pav Bhaji | 120/- |
| Chole Bhature | 80/- |
| Kachori Sabzi | 60/- |
| Samosas | 15/- |
| Pani-Puri | 25/- |
| Pakoras | 70/- |
| Papri Chat | 80/- |
| Tandoori Paneer Tikka | 220/- |
| Tomato Soup | 89/- |
| Kadhai Paneer | 210/- |
| Shahi Paneer | 210/- |
| Malai Kofta | 210/- |
| Dal Makhani | 199/- |
| Rajma | 141/- |
| Chhole | 141/- |
| Papad | 15/- |
| Roomali Roti | 17/- |
| Tandoori Roti | 30/- |
| Butter Naan | 58/- |
| Stuffed Parantha | 53/- |
| Boondi Raita | 102/- |
| Mix-Veg Pulao | 161/- |
| Dum-Biryani | 220/- |
| Ras-Malai | 25/- |
| Gulab Jamun | 60/- |
| Jalebi | 65/- |
| Kulfi | 80/- |
| Tea | 25/- |
| Coffee | 60/- |
| Fresh Juices | 65/- |
| Shakes | 80/- |
Well yeah, you heard it right. In this article, I will be discussing some of my experience spiced up with some real science of your body. Working out..
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People say that women are strong, which is undeniably true! However, it isn’t easy to deal with the urban lifestyle, managing hectic work and personal life. The daily..
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2020 will be a year of reckoning for the world’s food systems. In just months, COVID-19 shut down half the globe. What could this mean for food systems?
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And since it was approaching the Indian Independence I decided to begin this series with a round up of forgotten recipes from the Indian kitchen. Even more ..
See More..According to Indian Food Theory, our food has 6 different flavours: sweet, salty, bitter, sour, astringent and spicy.
Indian food system classifies food into three categories - Saatvic (fresh vegetables and juice), Raajsic (oily and spicy food) and Taamsic (Meat and liquor).
India is the largest producer of spices in the world.
Black rice is found only in India and China and is also known as forbidden or magic rice.
During the nationwide lockdon due to COVID19, when people are not getting two-meals properly, the Delhi Sikh Gurudwara Management Committee (DSGMC) has stepped forward with a helping hand and is feeding 40000 people daily through the mega kitchen setup that is also buzzing on social media for the automatic bread machine. The DSGMC has prepared the Gurudwara Bangla Sahib kitchen to provide food to thousands of people every day in the national capital.
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" If you cant' feed a hundred people, then just feed one" - Mother Teresa.
Donate for a noble cause!
5008, Jai Singh Marg
ABC Road Area, Connaught Place
near Gurudwara Bangla Sahib
New Delhi, Delhi 110001
Monday & Thursday - Saturday : 5 - 10.30 PM
Sunday : 5 - 9.30 PM
Sunday Lunch : 11.30 - 2 PM
closed Tuesday & Wednesday
+91 9876543210
info@dawate.e.hindustan.com
